'Cote de Boeuf' @ Bistro Dom
I was lucky enough to visit Bistro Dom on a recent work trip to Adelaide. The dish of the day - Cote de Boeuf share plate for 2 was amazing - enough for 4 but the meat certainly melted in the mouth. The entree scallops were amazing!
Bistro Dom was a lovely, tiny french style restaurant , with a lovely intimate atmosphere, fabulous local and French wine list and fantastic artwork on the walls
Who can say no to dessert......
Images via Eat Read Love