Paper Daisy is the brand new dining experience at recently opened Halcyon House in Cabarita, NSW. Paper Daisy is a celebration of this unique part of the beautiful NSW North Coast. Confident coastal cooking in a relaxed setting, the food expresses the very best of the region’s unique produce and bourgeoning culinary reputation. Paper Daisy is the location for a very special Eat Read Love Pop Up Dinner + Blogger Retreat in July and I cannot wait to share all of the pics with you then. With one of Australia’s most promising young chefs Ben Devlin (Queensland’s Chef of Year 2014, ex-Noma and Esquire) leading the kitchen, it is bound to be wonderful, with a focus on sophisticated coastal dining. I cannot wait to get up there...
